EVOO

Extra virgin olive oil, cold-pressed, made from a blend of two olive varieties: Peranzana and Leccino. Rich, aromatic, and slightly spicy flavor. Yellow-green color. Used as an ingredient in dishes, adding freshness. If words aren't enough, the Flos Olei and Gambero Rosso awards will clear up any doubts.

WEIGHT | 500ml

INGREDIENTS | 100% Extra virgin olive oil